Chlorine Dioxide For Brewing Process Industry

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Chlorine Dioxide For Brewing Process Industry

Name: Chlorine Dioxide For Brewing Process Industry
Brand: Filo Lifesciences Pvt. Ltd
Price: 2000 INR
Availability: InStock

Price 2000 INR/ Liter

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MOQ : 10 Liters

Chlorine Dioxide For Brewing Process Industry Specification

HS Code
28289090

Molecular Formula
ClO2

Boiling point
11C

Refractive Rate
1.328 (liquid)

Shape
Gas (compressed/stabilized in solution)

Solubility
Soluble in water

Purity
99%

Poisonous
No

Density
2.9 Gram per cubic centimeter(g/cm3)

Other Names
ClO2

Taste
Pungent

Structural Formula
O=Cl=O

Storage
Store in cool, well ventilated area, away from heat/sunlight

Form
Liquid/Gas

Classification
Inorganic Chemical / Disinfectant

Chemical Name
Chlorine Dioxide

Grade
Industrial Grade

Standard
Industry Standard

Type
Chemical disinfectant

Usage
Sterilizing agent in brewing

Main Material
Chlorine Dioxide (ClO2)

Application
Other

Chlorine Dioxide For Brewing Process Industry Trade Information

Minimum Order Quantity
10 Liters

Supply Ability
1 Liter Per Day

Delivery Time
3 Days

Sample Available
No

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia

Main Domestic Market
All India

Certifications
ISO: 9001-2008 CGMP Certified

About Chlorine Dioxide For Brewing Process Industry

Backed by a state-of-the art infrastructure, we hold the ability to cater our clients with an excellent quality range of Chemical Supplies. Our range comprises of the Chlorine Dioxide that is widely used in the Brewing Process Industry for processing of the brewing in various industries. These chemicals are well tested for quality and performance before being offered to our clients.

Effective Disinfection for Brewing

Chlorine Dioxide eliminates bacteria, viruses, and other contaminants from brewing equipment and facilities, ensuring a safe and hygienic production process. As an industrial-grade sterilizing agent, ClO2 helps maintain product integrity without leaving harmful residues or affecting taste, making it a chosen solution within the brewing sector.

User-Friendly Application

Chlorine Dioxide must be diluted to the required parts per million (ppm) before use. This flexible usage method allows for precise dosing depending on the disinfection requirement, resulting in efficient and cost-effective sanitation. Since it is highly soluble in water, it integrates seamlessly with standard brewing sanitation protocols.

Safe and Sustainable Solution

When used as directed, Chlorine Dioxide is completely biodegradable and breaks down into safe byproducts, minimizing environmental impact. Although it must be handled with appropriate safety precautions, its lack of residual toxicity makes it a responsible choice for sustainable brewing operations.

FAQs of Chlorine Dioxide For Brewing Process Industry:

Q: How should Chlorine Dioxide be used in the brewing process industry?

A: To use Chlorine Dioxide for disinfection or sterilization, dilute it to the required parts per million (ppm) with water as specified for your application. Apply to brewing equipment or surfaces to ensure thorough microbial control.

Q: What are the main benefits of using Chlorine Dioxide in brewing?

A: Chlorine Dioxide effectively disinfects without leaving harmful residues, is fully biodegradable, maintains the taste integrity of the brew, and is suitable for large-scale industrial usage.

Q: When and where is it best to apply Chlorine Dioxide during the brewing process?

A: Chlorine Dioxide can be applied before, during, or after brewing, primarily on equipment, tanks, pipelines, and contact surfaces. It is crucial to use it wherever sanitation and microbial control are required.

Q: What safety precautions should be taken when handling Chlorine Dioxide?

A: Always handle Chlorine Dioxide with care, using personal protective equipment such as gloves, masks, and goggles. Avoid inhalation and direct contact with skin or eyes, and ensure use in a well-ventilated area.

Q: How does Chlorine Dioxide contribute to environmental safety?

A: Chlorine Dioxide is fully biodegradable and breaks down into safe byproducts. It does not leave harmful residues, making it an environmentally friendly disinfectant for the brewing industry.

Q: What is the shelf life and storage recommendation for Chlorine Dioxide?

A: Chlorine Dioxide has a 12-month shelf life when stored in a sealed container. Keep the product in a cool, well-ventilated area away from heat and direct sunlight to maintain its effectiveness.

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